* Exported from MasterCook * Apple Puree Recipe By : Catering Site Serving Size : 1 Preparation Time :0:00 Categories : To Post Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces Granny Smith apples -- pared, cored 2 ounces sugar 2 ounces apple juice 3 cinnamon sticks Place all ingredients in saucepan; heat to boiling. Reduce heat; simmer until apples are soft. Remove from heat; remove cinnamon sticks. Let cool. Place in blender or food processor; process until smooth. Posted To Fabfood August 1998~Busted With 2.0 - - - - - - - - - - - - - - - - - -