---------- Recipe via Meal-Master (tm) v8.02
 
      Title: BANANAS IN COCONUT MILK
 Categories: Desserts, Thai, Fruits, Vegetarian
      Yield: 4 servings
 
  2 1/2 c  Coconut milk
    1/4 c  Sugar
    1/2 ts Salt
      4 lg Bananas, peeled & diagonally
           -- sliced into 1 1/2" pieces
 
  In a large saucepan, bring the coconut milk to a boil.  Add the sugar
  & the salt & cook for 3 to 5 minutes over medium heat.  Reduce the
  heat, add the sliced bananas, cover & simmer for 5 minutes.  Do not
  stir, or the bananas will become mushy.  Serve hot or cold.
 
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