MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pan-Fried Watermelon
 Categories: Five, Sides, Fruits
      Yield: 4 Servings
 
      1 tb Butter
      1 sm Underripe watermelon;
           - quartered, in 1/2" slices
           Salt & ground black pepper
 
  Melt butter in a large skillet over medium-high heat.
  Cook watermelon slices in melted butter until browned,
  5 to 7 minutes per side. Season with salt and pepper
  to serve.
  
  Recipe by: Theresa Waldron
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
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