*  Exported from  MasterCook  *

                         BANANAS IN COCONUT CREAM

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts                         Thai
                Fruits                           Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       ea           Firm, underripe bananas
                        -----SAUCE-----
   2       c            Coconut cream
     1/2   c            Brown sugar
     1/4   ts           Salt
     1/4   ts           Jasmine essence
                        -----GARNISH-----
   2       tb           White sesame seeds, toasted

  Peel the greenest bananas you can find, split them
  lengthwise as for a banana split, & cut each half into
  4 pieces. Mix the SAUCE ingredients with 1 c water.
  Add banana chunks & bring to a gentle boil.  Reduce
  the heat to low & cook for 5 minutes (if the bananas
  are not green enough they will go mushy). Put into
  individaul serving bowls, sprinkle with toasted sesame
  seeds & serve hot.
 


                   - - - - - - - - - - - - - - - - - -