* Exported from MasterCook * SLICED ORANGES WITH CRANBERRY COULIS Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 lb Fresh cranberries 1 1/4 c Sugar 1 c Fresh orange juice Grated zest of one orange 1/2 c Water 1/3 c Orange liqueur 6 Oranges, peels and white Membranes removed, cut into 1/2 inch slices 1. Simmer the cranberries, sugar, and orange juice uncovered in a medium size saucepan for 15 minutes. 2. Add the orange zest and water. Simmer uncovered another 15 minutes, stirring occasionally. 3. Strain the cranberry mixture through a fine mesh sieve. Stir in the liqueur. Let cool to room temperature. 4. On each of 6 dessert plates, make a pool of the cranberry coulis. Fan a sliced orange on each cranberry pool; spoon a little more cranberry coulis over the oranges. --- - - - - - - - - - - - - - - - - - -