*  Exported from  MasterCook II  *

                          Seasoned Oranges and Yogurt

Recipe By     :COOKING MONDAY TO FRIDAY SHOW #MF6606
Serving Size  :      Preparation Time :
Categories    :New Text Import

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
       1  cup           plain yogurt
                        Honey, -- to taste
                        Ground coriander, cloves and cardamom
       4                navel oranges, -- cut into supremes
                        Chopped pistachios or other nuts, -- for garnish


Set yogurt in a cheesecloth lined sieve and drain over a bowl in the
refrigerator; while you are cooking and making dinner. This will thicken
the yogurt into a cheese like curd.

Remove all skin and pith and cut orange supremes out of their skin
segments. Season and sweeten with honey and spices to taste.

At least minute fold thickened yogurt into oranges; save some supremes for
garnish and dust with chopped pistachios.

Yield: 2 servings

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