*  Exported from  MasterCook  *

                           Dilled Bean Pickles

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Pickles & Relishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        sm. green beans
   1      teaspoon      red pepper
   4      cloves        garlic
   4      large         heads dill
   2      cups          water
     1/4  cup           salt
   1      pint          vinegar

Pack whole cleaned beans in hot sterilized jars.  To each jar, add 1/4 teaspoon
 red pepper, 1 clove garlic, and 1 head dill.  Heat water, salt, and vinegar to
 boil.  Pour over beans.  Seal at once.  Makes 4 pints.

busted by sooz

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