*  Exported from  MasterCook  *

                   BETTY CARTER'S REFRIGERATOR PICKLES

Recipe By     : 
Serving Size  : 24   Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12       lb           Cucumbers, very small
   1       ea           Onion, sliced
   4       c            Sugar
   4       c            Vinegar
     1/2   c            Salt
   1 1/3   tb           Celery seed
   1 1/3   tb           Mustard seed
   1 1/3   ts           Turmeric

  Slice cucumbers and onion and place in gallon jars.
  Mix remaining ingredients well. Pour mixture over
  cucumbers. Screw lids on tightly. Place in
  refrigerator. Let stand 5 days before tasting. Will
  keep for a year.
 


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