*  Exported from  MasterCook  *

                  Lemon Rice Pilaf-Taste of Home version

Recipe By     : Taste of Home
Serving Size  : 4    Preparation Time :0:00
Categories    : All Newly Typed Not Shared       Pasta And Rice Side Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           uncooked long grain white rice
   1      cup           sliced celery
   1      cup           thinly sliced green onions
   2      Tablespoons   butter or margarine
   1      Tablespoon    grated lemon peel
   1      teaspoon      salt
     1/4  teaspoon      pepper

Cook rice according to package directions.  Meanwhile, in a skillet over
medium heat, saute celery and onions in butter until tender.  Add the rice,
lemon peel, salt and pepper; toss lightly.  Cook and stir until heated
through.  Yield 4-6 servings.

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