*  Exported from  MasterCook  *

                  Double-Boiler Polenta with Gorgonzola+

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Italian                          Entree
                Side dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Recipe Double-Boiler Polenta
   2       tb           Unsalted butter, softened
   4       oz           Gorgonzola cheese in 4
                        -1 oz. slices

  Prepare Double Boiler Polenta. Stir in butter. Divide polenta among four
  bowls. Top each with a slice of cheese. Serve immediately.
  
  Jan/Feb 95 issue of Cook's magazine.
 


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