*  Exported from  MasterCook  *

                       Fried Polenta/Cornmeal Mush

Recipe By     : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size  : 1    Preparation Time :0:00
Categories    : Grains

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      recipe        Polenta/Cornmeal Mush -- see recipe
                        butter for frying

Make Polenta/Cornmeal Mush as directed.

Pour hot cornmeal into 2 lightly greased loaf pans.  Chill overnight.   To serv
e, cut into 3/4-inch slices and fry in butter until browned.

Serves 8 to 10

                   - - - - - - - - - - - - - - - - - -