---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Basic Potato Salad
 Categories: Salads
      Yield: 1 servings
 
 
        2 lb new potatoes
      1/2 lb mushrooms
        3    green onions
        3    stalks celery
        3 TB vinegar
        2    hard-boiled eggs
        2 TB Dijon mustard
      1/4 c  mayonnaise
  :          Salt, pepper
  
  Cover potatoes in pan with cold water and bring to
  boil over high heat. Cook until potatoes are tender.
  Meanwhile, thinly slice mushrooms, onions and celery
  and combine in mixing bowl. When potatoes are tender,
  drain and
  
  halve or quarter potatoes, depending on size and add
  to bowl. Sprinkle with vinegar. Cover and refrigerate.
  When cool, chop eggs and add to bowl.
  
  Add mustard and mayonnaise, and season to taste with
  salt and pepper, mixing everything together gently.
  
  Recipe By     :
 
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