*  Exported from  MasterCook  *

                        HOT GERMAN POTATO SALAD II

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers                       Meats
                Vegetables                       Microwave

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       md           To 8 md potatoes, cooked
                        -and peeled
   8       sl           Raw bacon, cooked & crumbled
     1/3   c            Olive oil or bacon fat
     1/2   c            Finely chopped onion
     1/4   c            Wine vinegar
   2       tb           Finely chopped green onion
     1/4   c            Chopped parsley

  1. Slice potatoes into a large, heat-resistant,
  non-metallic bowl. 2. Add crumbled bacon.
  3. Place oil or bacon fat in a medium-sized,
  heat-resistant, non- metallic bowl.
  4. Add the 1/2 cup chopped onion and heat, uncovered,
  in Micro- wave Oven 5 minutes or until lightly browned.
  5. Add vinegar and cook an additional 3 minutes.
  6. Combine all ingredients with the potatoes; toss
  lightly. 7. Serve hot.
 


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