MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Avocado Potato Salad
 Categories: Potatoes, Fruits, Vegetables, Citrus
      Yield: 10 servings
 
      2 lb New white potatoes
      2    Ripe avocados; peeled,
           - diced
    1/4 c  Chopped red onion
      3 tb Chopped cilantro
      2 tb Lemon juice
      2 tb Mayonnaise
    1/4 ts (ea) salt & black pepper
 
  In a large pot of boiling water over medium-high heat,
  cook potatoes 20 to 25 minutes, or until fork-tender.
  Drain and let cool.
  
  Cut potatoes in 1" chunks and place in a large bowl. Add
  remaining ingredients and toss until evenly coated.
  Cover and refrigerate until ready to serve.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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