MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Amish Potato Salad
 Categories: Potatoes, Vegetables, Sauces
      Yield: 10 servings
 
      3 lb Potatoes; quartered
    3/4 c  Mayonnaise
    3/4 c  Sugar
      2 tb Yellow mustard
      2 tb Vinegar
  1 1/2 ts Salt
      4 lg Hard boiled eggs; peeled,
           - chopped
    1/2 c  Onion; fine chopped
      2    Ribs celery; chopped
 
  Place the potatoes in a large pot, fill with enough
  water to cover potatoes. Bring to a boil and cook about
  20 minutes, or until fork tender. Drain, set aside to
  cool.
  
  In a medium bowl combine mayo, sugar, mustard, vinegar
  and salt, mix well.
  
  Place the potatoes, eggs, onion and celery in a large
  bowl. Pour in the dressing and gently stir until
  thoroughly mixed. Chill 2 to 3 hours before serving.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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