MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grandma's Potato Salad
 Categories: Potatoes, Dairy, Vegetables, Eggs
      Yield: 24 servings
 
      6 lb Medium red potatoes

MMMMM--------------------------DRESSING-------------------------------
      1 c  Water
    1/2 c  Butter; diced
    1/4 c  White vinegar
      2 lg Eggs
    1/2 c  Sugar
  4 1/2 ts Corn starch
    3/4 c  Heavy whipping cream
    3/4 c  Miracle whip

MMMMM---------------------------SALAD--------------------------------
      1 sm Onion; finely chopped
      2    Green onions; sliced
      1 ts Salt
    1/2 ts Pepper
      3 lg Hard-boiled large; sliced
           Paprika
 
  Place potatoes in a stockpot and cover with water. Bring to a boil.
  Reduce heat; cover and cook until tender, about 20 minutes. Drain.
  When cool enough to handle, peel and slice potatoes; cool
  completely.
  
  For the dressing, in the top of a double boiler or metal bowl over
  barely simmering water, heat 1 cup water, butter and vinegar until
  butter is melted. In a small bowl, beat eggs; add sugar and
  corn starch. Add to butter mixture; cook and stir until thickened,
  5-7 minutes. Transfer to a large bowl; cool completely.
  
  In a small bowl, beat cream until stiff peaks form. Stir Miracle
  Whip into cooled dressing mixture; fold in whipped cream. Stir in
  onion, green onions, salt and pepper. Add potatoes; toss lightly to
  combine. Refrigerate, covered, until chilled.
  
  To serve, top with hard-boiled eggs; sprinkle with paprika.
  
  Recipe by Sue Gronholz, Beaver Dam, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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