*  Exported from  MasterCook  *

                              CITRUS RISOTTO

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Vegetarian                       Italian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   tb           Olive oil
   1                    Cloves of garlic
     1/2                Onion
     3/4   c            Short grain rice
   1       t            Grated lemon rind
   1       t            Grated orange rind
     1/8   c            Lemon juice
     1/4   c            Orange juice
   1 3/4   c            Hot veg. stock or water
     1/2   tb           Shredded orange rind
     1/2   tb           Shredded lemon rind

  Preparation: crush the garlic clove and chop the onion.
  
  1. Heat the oil in a large pan. Add the garlic and
  onion and cook
     over a low heat for 2-3 minutes. Stir in the rice,
  making sure
     that the grains are well-coated in the oil.
  
  2. Add the grated lemon and orange rind, juices, stock
  or water.
  
  3. Bring to the boil then reduce the heat to a simmer.
  
  4. Cover and cook for 25 minutes or until the rice is
  tender.
  
  5. Place the rice on a serving place, garnished with
  combined shredded
     orange and lemon rind.
  
  Serve immediately
 


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