* Exported from MasterCook * Spanish Rice Recipe By : Aunt Sammy's Radio Recipes 1931 Serving Size : 1 Preparation Time :0:00 Categories : Rice Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 pound bacon 3 onions -- sliced 2 green peppers -- sliced 3 cups fresh or canned tomatoes 2 cups cooked rice 1 teaspoon salt pepper Fry the bacon in a skillet until crisp, remove it from the fat, and break it in to small pieces. Cook the onions and green pepper in the fat for 5 minutes, ad d the tomatoes and simmer for 10 minutes, stir in the cooked rice carefully so as not to break the grains, add the bits of bacon, and when heated through, ser ve at once. Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on 8/20/98 Converted by MC_Buster. - - - - - - - - - - - - - - - - - -