MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Meat Lover's Pizza Rice Skillet
 Categories: Pork, Vegetables, Rice, Cheese, Beef
      Yield: 6 servings
 
      1 lb Italian sausage
 14 1/2 oz Can diced tomatoes with basil,
           - oregano & garlic
 15 1/2 oz Can cannellini beans; rinsed
           - drained
  1 1/2 c  Water
  1 1/2 c  Uncooked instant rice
    1/4 c  Parmesan cheese; grated
      2 oz Sliced mini pepperoni
           Additional Parmesan cheese;
           - grated (optional)
           Fresh basil; chopped (optional)
 
  In a large skillet, cook sausage over medium heat 5-7 minutes or
  until no longer pink, breaking into crumbles; drain. Return to
  skillet with next 4 ingredients. Bring to a boil; cover and remove
  from heat. Let stand 5 minutes.
  
  Fluff with a fork; stir in cheese. Top with pepperoni and, if
  desired, additional Parmesan cheese and basil.
  
  Recipe by Teri Rasey, Cadillac, Michigan
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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