* Exported from MasterCook * WILD HERBED RICE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Appetizers Rice Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 c Butter 1 c Brown Rice 1 c Wild Rice 1 c Onion -- chopped 1 c Celery -- chopped 1 lb Fresh Mushrooms -- sliced 3 3/4 c Chicken Broth 1/4 c Fresh Parsley -- chopped 1/2 ts Salt 1/4 ts Dried Thyme Fresh Ground Black Pepper 1/4 c Pecans -- chopped (optional) In a large saucepan, melt butter over medium heat. Add brown rice, wild rice, onion, and celery and saute for approximately 5 minutes or until onion and celery are tender. Add mushrooms, chicken broth, parsley, salt, thyme, and pepper. (Add pecans if desired.) Bring to a boil, reduce heat to low and simmer for 1 hour or until liquid has evaporated. Serves 6-8 Notes: We always use the pecans. (from "From Portland's Palate" by the Junior League of Portland,OR; ISBN: 0-9632525-1-8) Recipe By : Pete Link - - - - - - - - - - - - - - - - - -