*  Exported from  MasterCook  *

                              RISOTTO SCAMPI

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Fish and se                      Rice
                Italian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   lb           Shrimp -- peeled
   1                    Clove garlic -- minced
   3       tb           Lemon juice
   1       tb           Parsley -- finely chopped
   3       tb           Butter
   1                    Clove garlic -- minced
   1       sm           Onion -- finely chopped
   1 1/4   c            Chicken stock
     1/2   c            White wine
   1       c            Arborio rice
     1/4   c            Parmesan cheese -- grated

  TO PREPARE PRAWNS Peel, devein, and cut in half.  Toss
  with lemon juice, garlic, and parsley.  [preferrably
  marinate for an hour].  Place in glass dish and
  microwave for 3 minutes on high.  Set aside. TO
  PREPARE RISOTTO In glass serving dish, combine butter,
  garlic and onion.  Cook on high 2-3 minutes.  Stir in
  rice to coat.  Add in heated broth and wine. Cover and
  cook on high 6 minutes until boiling.  Reduce high to
  medium and cook another 6 minutes.  Stir in prawns an
  d their juice and cook 3 minutes on high.  Mix in
  cheese and let stand 5 minutes.
  
  Recipe By     : NCS
 


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