---------- Recipe via Meal-Master (tm) v8.02
 
      Title: WILD RICE AMADINE
 Categories: Brisket, Beef, Meats, Vegetables
      Yield: 8 servings
 
      2 tb Slivered almonds
  1 1/2 tb Chopped Green Pepper
      1 tb Chopped Onion
      1 tb Chopped Chives
    1/3 c  Margarine
  2 2/3 c  Hot Water
      1 ts Instant Beef Bouillon
  4 1/2 oz (2 Pks) 5-minute Wild Rice
 
  Cook almonds, green pepper, onion and chives in melted margarine in heavy
  2-quart frying-pan, until almonds begin to brown.  (Do not over brown.)
  Add hot water and instant bouillon, stirring to combine.  Add rice, bring
  to a boil and cook slowly, uncovered 10 minutes.  Cover and let stand 5
  minutes.  Drain any excess liquid from rice.
 
-----