*  Exported from  MasterCook  *

                          Chicken Broccoli Salad

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Salads                           Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3   c            Uncooked bulgur -OR-
   1       c            Cooked brown rice
   2 2/3   c            Water -- boiling, divided
   1       t            Chicken bouillon granules
   1       cl           Garlic -- crushed
   1                    Chicken breast (10 oz) -
                        - skinned
     1/2   c            Broccoli flowerets
   2       tb           Green onions -- minced
   1       tb           Lime juice
     1/4   ts           Pepper
     1/4   ts           Crushed red pepper flakes
   1       tb           Ginger -- minced

  Combine bulgur & 2/3 c boiling water in a large bowl; let stand 30
  to 45 minutes or until liquid is absorbed. Set aside.

  Combine bouillon granules, garlic, & remaining 2 c boiling water in
  a medium saucepan. Bring to a boil over high heat; add chicken.
  Cover, reduce heat & simmer 20 minutes or until chicken is tender.
  Remove chicken & let cool. Discard broth. Bone chicken & cut into
  bite side pieces, combine with reserved bulgur. Steam broccoli
  5 minutes or until crisp tender. Add to chicken mixture. Add green
  onions, lime juice pepper, red pepper flakes & ginger to chicken
  mixture, tossing well. Cover & chill 2 to 3 hours.
 

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