*  Exported from  MasterCook  *

                         GR ROUND STUFFED PEPPERS

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Meats                            Beef
                Main dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       ea           Medium green peppers
     1/3   c            Chopped onions
   1       lb           Can stewed tomatoes
   2       T            Worcester shire sauce
   1       c            Shredded sharp American Ch
   1       lb           Ground steak
   1       T            Fat
     3/4   c            Packaged precooked rice

       1 x Salt & pepper to taste
  
  Cut off tops of green peppers; remove seeds and membrane. Precook
  green-peppers in boiling salted water about 5 min. Drain. Sprinkle inside
  with salt. Brown meat and onion in hot fat; add tomatoes, rice, worcester
  shire, and salt and pepper to taste. Cover and simmer till rice is almost
  tender, about 5 min. Add cheese. Stuff peppers; stand upright in 10 x 6
  inch baking dish. Bake uncovered in moderate oven 350 deg. 25 min. or till
  hot. Sprinkle tops with additional shredded cheese. Makes 6 servings.
  
  Source: Unknown Posted by Ken Strei-edited by BOXER
 


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