*  Exported from  MasterCook  *

                     STUFFED GREEN PEPPERS (OVEN BAG)

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       tb           Flour
   4       cn           (6 oz. each) tomato paste
   1       c            Water
   1       tb           Sugar
     1/2   c            Chopped onion
   1       cl           Garlic,minced
   1 1/2   lb           Ground beef
   1       c            Grated Cheddar cheese
   1 1/2   c            Cooked rice
   1 1/2   ts           Salt
     1/4   ts           Pepper
   6       md           Green peppers

  Preheat oven to 350 degrees.Place large size (14 X 20") oven cooking bag in
  12 X 8 X 2 baking dish.In small bowl,combine flour, tomato paste,water and
  sugar.Reserve 1/3 cup tomato sauce for meat mixture;pour remaining sauce
  into bag.Brown ground beef in skillet.Add onion and garlic;cook until
  transparent.Drain excess fat.Stir in cheese,rice,salt,pepper and tomato
  sauce.Remove tops and seeds from green peppers;stuff with meat
  mixture.Place stuffed peppers in bag.Close bag with nylon tie;make 6
  half-inch slits in top.Bake 30 to 40 minutes or until peppers are tender.To
  serve, spoon sauce over stuffed peppers.Serves 6.
 


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