*  Exported from  MasterCook  *

                         BYE BYE BUTTER STUFFING

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Breads                           Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       cn           Swanson Chicken broth -- 14oz
           ds           Pepper
   1                    Stalk celery -- chopped
   1       sm           Onion -- coarsely chopped
   4       c            Pepperidge Farm Herb Season
                        .  Stuffing

  In a medium saucepan mix the broth, pepper, celery and
  onion.  Over high heat, heat to a boil.  Reduce heat
  to low.  Cover and cook 5 minutes or until the
  vegetables are tender.
  
  Add the dry stuffing.  Mix lightly.
  
  **  American Health  --  November 1995  **
 


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