*  Exported from  MasterCook  *

                            SUGARED ASPARAGUS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables                       Side dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----TASTE OF HOME 4/5/94-----
   3      tablespoons   Butter or margarine
   2      tablespoons   Brown sugar
   2      pounds        Fresh asparagus -- cut into
   2      pieces        (about 4 cups)
   1      cup           Chicken broth

In a skillet over medium-high, heat butter and brown sugar is dissolved. Add asparagus; saute for 2 minutes. Stir in chicken broth; bring to a boil.
Reduce heat; cover and simmer for 8-10 minutes or until asparagus is crisp-tender. Remove asparagus to a serving dish and keep warm. Cook sauce, uncovered, until reduced by half. Pour over asparagus and serve immediately.





                   - - - - - - - - - - - - - - - - - -