* Exported from MasterCook * Asparagus Mold Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 Envelopes unflavored gelatin 1/2 C. asparagus liquid 1 C. canned asparagus 1 Can cream of asparagus soup -- (10 1/2 oz.) 1/2 C. mayonnaise 1 cream cheese -- (8 oz.) 1 Tbsp. grated onion 1/2 C. sliced green olives 1 C. chopped celery Soften gelatin in asparagus liquid. Warm soup, add gelatin and other ingredients. Mix well. Chill in oiled mold. - - - - - - - - - - - - - - - - - -