*  Exported from  MasterCook II  *

                           Oriental Cauliflower

Recipe By     : My files
Serving Size  : 4    Preparation Time :0:00
Categories    : Low-Fat                          Oriental
                Vegetables                       Low-Cal

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      head          cauliflower
     1/2  cup           broth
   1      tablespoon    soy sauce
   2      teaspoons     cornstarch
     1/4  cup           water
   3                    scallions -- chopped

Skice cauliflower thinly. Cook in broth 5 min.  Add soy sauce, cornstarch and
water.  Cook till thickened.  Garnish with scallions.

                   - - - - - - - - - - - - - - - - - -