---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Summer Savory Butter Corn
 Categories: Vegetables
      Yield: 2 Servings
 
      1 c  Green Giant Niblets Extra
           -Sweet Frozen Corn
      1 ts Butter or margarine, melted
    1/4 ts Dried summer savory leaves
           Dash salt
           Dash pepper
 
  Cook corn as directed on package.  Drain; place in
  serving bowl. Stir in remaining ingredients.  Serves:
  2 (1/2 cup) servings.  Typed in MMFormat by Cindy
  Hartlin
 
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