---------- Recipe via Meal-Master (tm) v8.03
 
      Title: CORN FRITTERS
 Categories: Vegetables
      Yield: 6 servings
 
      1 ea Egg
    1/2 c  Milk
      1 cn Corn (12-oz)
      1 tb Peanut oil
  1 1/2 c  Flour, unsifted
      1 tb Baking powder
      1 ts Salt
      1 ds Pepper
 
  Beat egg in a large bowl. Stir in milk, can of corn
  with sweet peppers and 1 tbl of oil. Add and beat in
  flour,baking powder, salt and pepper.
  Drop in tablespoons of the mixture into deep or
  shallow hot oil (375 degrees). Fry until golden brown,
  2-3 minutes on each side. Drain on paper towels. Serve
  hot. If desired serve with a syrup. Makes about 4
  fritters per person
 
-----