* Exported from MasterCook * Swiss Style Green Beans Recipe By : Key Gourmet CD Rom Serving Size : 4 Preparation Time :0:00 Categories : Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tablespoons butter 2 tablespoons flour 1 teaspoon salt 1/4 teaspoon pepper 1 teaspoon sugar 1 medium chopped onion 1 cup sour cream 4 cups canned whole green beans 1/2 pound Swiss cheese 2 cups cornflakes 1 tablespoon melted butter Melt 3 tablespoons of butter. Stir in flour, salt, pepper, sugar and onion. Add sour cream gradually. Cook until thickened. Fold in green beans; heat tho roughly. Pour into greased casserole a layer of bran mixture, then a layer of grated Swiss cheese and another layer of green bean. Finish with grated cheese on top. Mix cornflakes in 2 tablespoons melted butter and sprinkle on top. Bake at 400 degrees for 20 minutes. busted by sooz - - - - - - - - - - - - - - - - - -