*  Exported from  MasterCook  *

                    Cold Green Beans (Haricots Verts)

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        frozen whole green beans
                        ***VINAIGRETTE:***
   1      teaspoon      salt
     1/2  teaspoon      black pepper
   2      tablespoons   wine vinegar
   8      tablespoons   olive oil
                        ***Walnut oil***
   6      tablespoons   walnut oil
   3      tablespoons   lemon juice
     1/4  cup           chopped walnuts

Either dressing makes 1/2 cup.

 Microwave green beans.  Use either vinaigrette or walnut oil dressing. Mix dre
ssing.  Toss with beans and chill.

 This #1 summer dish of the French needs the small beans that are seldom found 
here and are very expensive.  So, buy frozen whole ones and microwave them.

busted by sooz

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