---------- Recipe via Meal-Master (tm) v8.02
 
      Title: GRILLED SWEET PEPPERS
 Categories: Side dish, Vegetables, Bar-b-q, Low-fat
      Yield: 4 servings
 
      4 tb Red wine vinegar
      1 tb Dijon mustard
      2 tb Red onion, minced
      4 ea Garlic cloves, minced
           Pepper, to taste
      2 lg Red bell peppers, quartered
      2 lg Green bell peppers, quarter'
 
  Preheat broiler or grill.  In a small bowl, combine
  the mustard, onion, garlic & pepper.
  Place bell peppers on the grill or broiler & brush
  with the mustard mixture.  Cook until lightly browned,
  then turn.  Brush the other side & cook until browned
  & slightly softened.  Serve hot or cold with what is
  left of the marinade.
 
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