*  Exported from  MasterCook  *

                        GRILLED SUMMER VEGETABLES.

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dish                        Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       sm           Aubergines
   3                    Courgettes
   1                    Yellow pepper de-seeded
   1                    Red pepper de-seeded
  15       ml           1 tbsp olive oil.
  15       ml           1 tbsp wine vinegar.
   1                    Clove garlic, crushed
   5       ml           1 tsp chopped fresh oregano
                        Ground black pepper.

  Cut the aubergine into quarter inch slices.  Cut the
  courgettes diagonally into 1 cm half inch slices. Cut
  the peppers into large slices. Mix the oil, vinegar,
  garlic, oregano and black pepper in a large bowl. Add
  the vegetables. Cover with the mixture and leave to
  marinade for at least one hour. Cook the vegetables on
  a barbecue or under a hot grill until just tender,
  basting frequently.
 


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