*  Exported from  MasterCook  *

                           PEA POD/CARROT SAUTE

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
          ---           --------LISA CRAWLEY
                        TSPN00B-------------------
   1       c            Pea Pods
   1       c            Carrots -- sliced
   1       t            Salt
   2       ts           Margarine
   1       tb           Worcestershire Sauce

  Combine pea pods and carrots in saucepan.  Cover w/
  water; add salt. Cook til tender; drain. Melt
  margarine in saucepan. Add Worcestershire sauce; stir
  to blend. Add pea pods and carrots. Toss to coat.
  Yield: 4 servings Exchange/serving: 1/2 bread
                    1/2 fat Calories: 50
 


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