*  Exported from  MasterCook  *

                   SAUTEED BROCCOLI RABE WITH PARMESAN

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----BILLS20086-----
   1       tb           Unsalted butter
   1       tb           Olive oil
   1       lb           Broccoli rabe--rinsed, tough
                        Stems discarded and stalks
                        Cut into 3-inch lengths
                        Salt/freshly bround pepper
   3       tb           Freshly grated Parmesan
                        Cheese

     Melt the butter in the olvie oil in a large skillet.
  
     Add the broccoli rabe with the water that clings to
  it, season with salt and pepper and stir to coat.
  Cover and cook over high heat for 1 minute. Stir the
  broccoli rabe and reduce the heat to moderate. Cover
  and cook until crisp-tender, about 3 minutes.  Season
  with salt and pepper, sprinkle with the grated
  Parmesan cheese and serve. Source Food & Wine April
    1994
 


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