---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Flavored Olives
 Categories: Vegetables
      Yield: 4 servings
 
        1 c  Large uncured green olives;
             with pits
        5 sm Dried cayenne chili peppers
      1/2 c  White vinegar
        1 c  Water
        1 c  Cured green olives;
             - pits removed
        3    Whole almonds
        3    Anchovies; rinsed and dried
        3    Red pimiento strips
  
  In a nonreactive saucepan combine olives with pits, peppers,
  vinegar, and water. Bring to a boil and simmer for 30 minutes. Cool
  to room temperature and store, refrigerated, in an airtight
  container. Stuff pitted olives and serve on a decorative plate.
  
  Recipe by Essence Of Emeril Show
  
  Date: 09/26/96
 
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