* Exported from MasterCook * STIR FRIED VEGGIES Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Vegetarian Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -LISA HLAVATY FDGN81A 1/4 c Butter or margarine 1 Red pepper -- cut in strips 1 c Celery hearts -- sliced 1 bn Asparagus -- diagonally sliced 1 Zucchini -- thinly sliced 1/2 lb Mushrooms -- sliced 3/4 ts Seasoned salt 1/4 ts Dried basil and thyme leaves 1/4 ts Coarsely ground black pepper In a large skillet or wok, melt butter over medium heat. Add red pepper, celery and asparagus. Stir fry about 3 minutes. Add zucchini, mushrooms and seasonings. Use more butter, if necessary. Stir fry 2 minutes longer. Serve hot. Many be halved or doubled. - - - - - - - - - - - - - - - - - -