---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Mushroom-Onion Topper
 Categories: Relishes, Vegetables, Sauces
      Yield: 6 servings
 
      1 tb Margarine Or Butter                 1 ea Onion; Thinly Sliced
      4 oz Mushrooms; 1 can, *               1/2 ts Worcestershire Sauce
    1/8 ts Pepper                         
 
  *    Use 1 4-oz can of mushroom stems and pieces.
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  Melt margarine in a small skillet.  Add onion slices and cook and stir
  until tender.  Stir in remaining ingredients and heat through.  Serve, hot,
  over patties.
 
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