*  Exported from  MasterCook  *

                        Carrot And Onion Stir-Fry

Recipe By     : Bon Appetit
Serving Size  : 6    Preparation Time :0:00
Categories    : Cajun                            Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
          Tbsp          Butter -- 3/4 Stick
   1      Med           Onion -- thinly sliced
   6      Med           Carrots -- julienned
   1      Tbsp          Sugar
   1 1/2  Tbsp          Dried tarragon -- crumbled
                        Salt and pepper

Melt butter in lg heavy skillet over med heat.  Add onion and stir until 
softened, 3 minutes. Increase heat to med high.  Add carrots and stir 
until just crisp-tender, 5 minutes. Stir in sugar and tarragon.  Cook 2 
min.  Season with salt and pepper. 

Source: Bon A
Shared on TNT by Sherilyn Schamber, July 1997


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