*  Exported from  MasterCook  *

                          Fancy Brussels Sprouts

Recipe By     : TASTE OF HOME DEC/JAN 1996
Serving Size  : 6    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           water
     1/4  cup           fresh parsley -- minced
   1      teaspoon      sugar
     1/2  teaspoon      salt -- optional
   2      pints         fresh brussels sprouts halved
                        or 2 pkg 10 oz frozen -- thawed
   8      ounces        water chestnuts, drained -- diced
   1      Tablespoon    butter or margarine

In a saucepan over medium heat, bring water, parsley, sugar and salt to a boil. Add brussels sprouts. Cover and simmer for 6-8 minutes
or until tender; drain. Add water chestnuts and butter; heat through.





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