*  Exported from  MasterCook  *

                            Christmas Conserve

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Christmas                        Fruits
                Jams

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      Cups          Cranberries -- 750 g
   3                    Oranges -- unpeeled -- seedless
   1                    Crushed Pineapple -- 14oz
     3/4  Cup           Dried Apricots -- 175 ml
   1      Package       Certo -- 57 g
   5      Cups          Sugar

In saucepan, combine cranberries, finely chopped oranges, undrained
pineapple, crushing some of the cranberries with potato masher; cook
over medium heat for 15 min.  Stir in finely chopped apricots and
pectin crystals; bring to full rolling boil over high heat.  Stir in
sugar. Bring to full rolling boil over high heat; boil for 1 1/2
minutes.  Remove from heat; stir and skim off foam.  Ladle into
sterilized jars, leaving 1/4 inch headspace.  Process in boiling water
bath for 5 minutes.  Makes 8 cups.


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