* Exported from MasterCook * NATURAL EGG EASTER DYES Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Misc Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----SPRING CHICKEN YELLOW----- 1 t Tumeric 2/3 c -Boiling water 1/4 ts Vinegar -----EASTER BUNNY BROWN----- 1 tb Instant coffee -- heaping Tbsp 2/3 c -Boiling water 1/2 ts Vinegar -----SEREN"DIP"ITY----- -----BOIL EGG WITH ONE OF THE----- -----FOLLOWING----- Onion skins -- (golden orange) Beets -- (reddish purple) Spinach -- (pale green) Red Cabbage Leaves Walnut shells -- (buff) Grape Juice -- (mauve) & 1/4 ts Vinegar Wash eggs in mild soapy water to remove oily coating which could prevent dye from adhering. Simmer for 20 minutes. Spring Chicken Yellow: Add tumeric to boiling water, stir until dissolved. Add vinegar. Easter Bunny Brown: Add heaping Tbsp heaping instant coffee to boiling water, stri to dissolve. Add vinegar. Seren"dip"ity: Try boiling eggs with one of the lsited ingredients. Add 1/4 tsp vinegar to water. - - - - - - - - - - - - - - - - - -