---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Easter Bunnies On A Stick
 Categories: Holiday, Candies, Chocolate
      Yield: 1 Servings
 
-----------------------------JONI CLOUD SSMW41A-----------------------------
      1 lb Chocolate coating
      1 lb White coating; or any color
      1    Taffy molds
      1    Sticks
      1    Taffy covers
 
  You can also buy your molds and sticks, and sleeves of plastic to
  put over the taffy at a candy supply store. Melt the coatings. I
  use a electric fry pan with water on low and use small stainless
  steel or glass bowls to melt different color coatings and of course
  the chocolate. Just fill the molds, put in stick and roll it to
  coat it and set it in the coating. I place in the freezer for a
  minute or two to make them nice and shiny. When they set to room
  temperature, I place in the plastic sleeve. I usually take to our
  easter Family Dinner for all the little children from their Great
  Aunt Joni in S.Jersey. Enjoy and good luck.
 
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