*  Exported from  MasterCook  *

                           Bunny Patch Dessert

Recipe By     : KRAFT WEBSITE
Serving Size  : 15   Preparation Time :0:00
Categories    : Cakes                            Easter
                Posted

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10 3/4  Ounces        frozen pound cake -- thawed cut into 10
                        -- slices
  21      Ounces        pie filling -- any flavor
   8      Ounces        COOL WHIP Whipped Topping -- thawed
   1      Cup           BAKER'S ANGEL FLAKE Coconut
                        Green food coloring
                        Jelly beans and assorted Easter
                        -- decorations

LINE bottom of 12x8-inch baking dish with cake slices. Top with pie filling
and all of the whipped topping.

REFRIGERATE 1 hour or until ready to serve. Tint coconut pale green with
food coloring. Sprinkle over center of whipped topping. Decorate with
Easter candies and decorations. Makes 15 servings.

BUSTED BY MEG ANTCZAK 1/18/98


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