*  Exported from  MasterCook  *

                          Frozen Jack-O-Lanterns

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Desserts                         Halloween

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----PATTI - VDRJ67A-----
  12                    Navel oranges
  12                    Cinnamon sticks
     1/2  Gallon        Dark chocolate ice cream

Cut off tops of oranges. Gently hollow out pulp (reserve for another use),
leaving a thick shell; hollow out pulp off tops also. Cut Jack-O-Lantern
faces into each orange. Pack chocolate ice cream into shells, avoid letting
ice cream come out of holes. Cut a hole into top of orange top. Set tops
back on, over ice cream, and inset cinnamon stick stem through the hole.

Place in freezer for at least 3 hours, or until serving time.


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