* Exported from MasterCook * FOUR-BEAN CASSEROLE Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Casseroles Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 16 ounces Pork and beans -- undrained 15 ounces Pinto beans -- rinsed and drai 16 ounces Kidney beans -- rinsed and dra 14 1/2 ounces French-style green beans -- dr 1 bn Green onions -- sliced 1 medium Green pepper -- chopped 1 cup Chili sauce 1/4 cup Packed brown sugar Recipe by: TASTE OF HOME Combine all ingredients in an ungreased 2 qt casserole. Bake, uncovered, at 350 degrees for 1 hour or until heated through and bubbly. 8-10 servings. - - - - - - - - - - - - - - - - - -