MMMMM----- Recipe via Meal-Master (tm) v8.05

      Title: Chilaquiles
 Categories: Try it mick, Favorites
      Yield: 6 Servings

     12    Tortillas
      2 md Yellow onions; chopped
      2    Garlic cloves; minced
      1 lg Green pepper; chopped
      1 lb Lean ground meat or turkey
      2 cn Tomato sauce; 8 oz each
      1 t  Salt
      2 T  Chili powder
      1 c  Cheddar cheese; grated

  Cut tortillas into 1" squares. Fry or bake in oven until light brown
  and crisp. Drain if frying. Cut and saute onions, garlic and green
  pepper. Add meat. Stir until meat is well done. Add tomato sauce. Add
  tortillas, salt and chili powder. Pour into casserole and sprinkle
  with cheese. Bake in a 350 degree oven until hot and cheese is
  melted. Serve & garnish with sliced ripe olives if desired.

  I hope you enjoy this as it is a hit with our family.

  Recipe by NTHP63A Phil Mcconnell (Pat in Dallas)

  Mickey Forster AWXP96A

  *Note: 11/6/96 I added cumin, garlic salt, and cayenne. This was very
  good! I only used half the baked tortilla squares in the casserole.
  The kids and I used the other half for "dipping". Dave would like
  more tort. squares baked in.  Of course we served this with sour
  cream, salsa, olives, tomatoes, etc.


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