---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Cabbage Roll Casserole
 Categories: Casseroles, Meats, Ground beef, Beef
      Yield: 4 servings
 
      1 lb Hamburger                         1/2 c  Rice; uncooked, converted,
      1 tb Oil                                 1 cn Tomato soup; 10 oz
      1    Onion; sliced thin                  1 cn -Water
    1/8 ts Pepper                              3 c  Cabbage; shredded
 
  Fat grams    per serving:              Approx. Cook Time: 1:00
     Preheat oven to 325F. In large frypan, brown meat in oil for few
  minutes. add onion, salt and pepper. Drain. Add rice, mix well. Add soup
  and water. Put cabbage in baking dish, pour rest over it and do NOT stir.
  Bake in 325F oven for 1 hour, uncovered.
  
  Tastes likes cabbage rolls but without the bother posted by Anne MacLellan
 
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